Turmeric Ginger Tulsi Organic Tea (Ayurvedic)

We make this tulsi turmeric ginger tea for turmeric fans who like an herbal, aromatic cup: desert-grown tulsi (holy basil) from Rajasthan, India, lays a clove-like, slightly minty note over organic turmeric, ginger and a pinch of black pepper. Earthy and warm, caffeine-free, blended in California.

Why We Blend Tulsi with Turmeric and Ginger

Turmeric and ginger are bold on their own. But this blend exists because of what we added to them — tulsi.

Tulsi, known in the West as holy basil, is not just another herb. In India, it was the only herb allowed to be brought into the temples. It was considered sacred — grown especially for kings and royalty. For thousands of years, tulsi has held a special place in Indian culture.

Our founder sources a specific pairing — Vana tulsi combined with a second tulsi cultivar — directly from the deserts of Rajasthan, India. Desert-grown tulsi develops a deeper, more complex character — earthier, more aromatic, shaped by the extreme climate it endures.

Ayurvedic tradition has long paired tulsi with other herbs, and in this blend it sits between the earthy turmeric and the ginger's heat. The turmeric in this blend contains 5.5% curcumin — verified by independent lab testing — and the ginger and black pepper add warmth and depth. But tulsi is the soul of this cup. It ties the turmeric, ginger and pepper together into something rounder and more layered.

Our founder calls it a very special blend. He created it because he believed tulsi deserved to be the star, not a footnote.

What Tulsi Turmeric Ginger Tea Tastes Like

🌿 First sip: A warm, golden earthiness from the turmeric, immediately grounded by tulsi's smooth, herbaceous depth 🌶️ Mid-palate: Ginger heat rises gently, layered with tulsi's distinctive clove-like, slightly minty character 🍂 Finish: A soft peppery bite from the black pepper, fading into a long, earthy, gently spiced aftertaste

Tasting notes: earthy, peppery-herbaceous, warm spice, subtle clove undertones

Our customers' favorite ways to enjoy it:

• Plain — let the tulsi and turmeric speak for themselves
• With honey — rounds out the earthiness into something golden and smooth
• With fresh lemon — brightens the spice and lifts the herbal notes
• As warm as possible — our founder's recommendation for this blend

How to Brew Turmeric Ginger Tulsi Tea

Standard cup: Pour freshly boiled water (200-212°F) over one tea bag. Steep 5-7 minutes. Leave the tea bag in the cup for the fullest flavor, and give it a gentle squeeze before you take it out.

Stronger brew: Use two bags or steep 10+ minutes. The tulsi and turmeric turn richer and earthier the longer you steep.

Golden Tulsi Ritual: Brew one bag in a small amount of hot water. Add warm whole milk and a spoonful of honey. The tulsi transforms a simple turmeric latte into something more aromatic and complex. It makes a cozy evening cup.

Iced version: Brew two bags in a small amount of hot water. Let cool, pour over ice, add a squeeze of lemon. The cold brings out tulsi's minty undertones in a way that surprises first-time drinkers.

Best enjoyed: As warm as possible. Drink slowly. This is a cup meant to be sat with.

What Makes This Tea Different

Details

• Type: Herbal tea (caffeine-free)
• Tea bags: 16 per box
• Ingredients: Organic Turmeric Root, Organic Ginger Root, Organic Tulsi Leaves, Organic Black Pepper Corns
• Certifications: USDA Organic, CCOF Certified
• Facility: FDA-registered
• Tea bag material: Compostable Abaca hemp, no metal staples
• Blended in: California, USA
• Sourcing: Turmeric and ginger from India; tulsi (Vana tulsi plus a second cultivar) from Rajasthan, India; black pepper from India/Sri Lanka

Caution: Consult a health care provider prior to use. Do not use if pregnant or nursing, if you have a medical condition, or if you are using prescription drugs.

Frequently Asked Questions

What makes this turmeric tea different from your Turmeric Ginger & Black Pepper? The key difference is tulsi — sacred holy basil. Our Turmeric Ginger & Black Pepper is a bold, three-ingredient classic. This blend adds Vana tulsi from the deserts of Rajasthan, which brings a smooth, herbaceous depth and a distinctive clove-like character. If you love our original turmeric tea and want something more layered and aromatic, this is the next step.

What is tulsi, and why is it special? Tulsi, also known as holy basil, is one of the most revered herbs in Indian culture. It was the only herb traditionally allowed to be brought into temples in India and was grown especially for kings and royalty. Our tulsi is Vana tulsi combined with a second cultivar, sourced from the deserts of Rajasthan, where the extreme climate gives the leaves a deeper, earthier aroma. In Ayurvedic tradition, tulsi is often paired with other herbs, as it is here with turmeric, ginger and black pepper.

Is this tea caffeine-free? Yes. This blend is naturally caffeine-free, so you can enjoy it any time of day, evenings included.

How much curcumin is in the turmeric? Our turmeric contains 5.5% curcumin, verified by independent lab testing. Most turmeric teas use 1.5% or less.

Why is black pepper included? In Ayurvedic tradition, black pepper has always been turmeric's companion. They've been brewed together in India for centuries. In the cup, the pepper gives a subtle, spicy finish.

What does this tea taste like? Earthy, herbal, and warmly spiced. The turmeric provides a golden, earthy base, the ginger brings gentle heat, and the tulsi adds a smooth herbaceous layer with clove-like undertones. Black pepper finishes with a soft bite. It's a deeply satisfying, warming cup.

A Note from Herbal Cup

We call this one a very special blend, and the reason is the tulsi. Turmeric goes with ginger and black pepper here the way it long has in Ayurveda, and then we bring in tulsi from the deserts of Rajasthan, Vana tulsi combined with a second variety. In India tulsi was considered a sacred herb, grown especially for kings and royalty, and it is what gives this cup its very earthy, very pleasant character.

More Turmeric and Tulsi Teas

Love this blend? Explore the turmeric family:

• Turmeric Ginger & Black Pepper — one of our best sellers, the bold original
• Turmeric Cinnamon Moringa — turmeric and moringa with warm cinnamon spice
• Turmeric Lemon Ginger — a brighter, citrus-forward take on golden turmeric

Want more tulsi and Ayurvedic depth?

• Ashwagandha Chamomile Tea — also features tulsi, with lavender for a floral note
• Maca Ashwagandha — bold roots with tulsi and ginger for the adventurous palate

Explore the collection:

• Golden Turmeric Collection — our turmeric blends together

Important Information

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.