SEEDS & SPICES

Black Peppercorns

Black peppercorns are bold, aromatic spice berries known for their warm, gently spicy flavor and subtle earthy notes. When infused, they release a smooth, lightly peppery character that adds depth and a delicate sense of warmth to herbal tea blends without overwhelming the palate.

IN THE BLEND

Traditionally used in herbal infusions and culinary traditions around the world, black peppercorns are valued for their distinctive aroma and ability to enhance flavor complexity. In tea blends, they are used in carefully balanced amounts to complement roots, spices, and naturally sweet botanicals, creating a rounded and engaging cup.