Turmeric Ginger Moringa Organic Tea (Ayurvedic)

Hook

Three of the most celebrated super herbs in traditional wellness — turmeric, ginger, and moringa — have never shared a tea bag this good. Organic turmeric with 5.5% curcumin, bold ginger, mineral-rich moringa leaves, and black pepper, blended in our California facility from ingredients sourced across India, Africa, and Southeast Asia.

Story

Some recipes don't need improving. They need the right ingredients.

Turmeric and ginger have been brewed together for generations across India — a pairing so deeply rooted in Ayurvedic tradition that one rarely appears without the other. In that tradition, ginger is turmeric's classic companion, always present to round out the cup with warmth and depth. Our founder added a third element: moringa, known as the "miracle tree" across Africa, where it has been revered for centuries as one of the most nutritionally dense plants on Earth.

The result is a blend that draws from three continents. Turmeric with 5.5% curcumin from India — verified by independent lab testing, more than 3x the industry standard. Ginger root, bold and warming. Moringa leaves with 77 naturally occurring minerals and more protein than most plants. And black pepper, the quiet finishing touch that has accompanied turmeric in Indian kitchens for as long as anyone can remember.

This is not a single-note turmeric tea. It's the one with depth — an earthy, warming, green-gold cup that gives you three super herbs in every sip.

What You'll Taste

🌿 First sip: Warm, golden earthiness from the turmeric with a clean, green undertone from moringa 🌶️ Mid-palate: Bold ginger heat rises through the cup — spicier and more forward than our other turmeric blends 🍃 Finish: A smooth, leafy depth from the moringa that lingers, followed by a subtle peppery bite from the black pepper

What makes this flavor unique in our turmeric lineup:

• vs Turmeric Ginger & Black Pepper: the moringa adds a rich, green mineral dimension you won't find in the original
• vs Turmeric Cinnamon Moringa: ginger replaces cinnamon here — more warming, more spice-forward, less sweet
• vs Turmeric Ginger Tulsi: moringa replaces tulsi — a greener, more full-bodied cup

Our customers' favorite add-ins:

• Honey — smooths the edges and brings out the moringa's earthy sweetness
• Fresh lemon — brightens the golden warmth
• A splash of whole milk — for a rich, mineral-packed Golden Latte

How to Brew

Standard cup: Pour boiling water (200–212°F) over one tea bag. Steep 5–7 minutes. Gently press the tea bag with a spoon before removing to release every last drop of flavor and herbal extract.

Stronger brew: Use two bags or steep 10+ minutes. The longer you steep, the more the moringa's green depth comes through. This tea only gets richer with time.

Golden Moringa Latte: Brew one bag in a small amount of water. Add warm whole milk and a spoonful of honey. The moringa gives this latte a richer, more layered body than a standard turmeric latte.

In the kitchen: Drop 2–3 tea bags into soups, bone broth, or grain dishes while cooking. The moringa adds a subtle, nutritious green note that works beautifully in savory recipes — our founder specifically recommends this blend for cooking.

Best enjoyed: As warm as possible. Squeeze the bag before removing — you want everything those three herbs have to offer in your cup.

What Makes This Tea Different

Details

• Type: Herbal tea (caffeine-free)
• Tea bags: 16 per box
• Ingredients: Organic turmeric root, organic ginger root, organic moringa leaves, organic black peppercorns
• Certifications: USDA Organic, CCOF Certified, FDA Registered Facility
• Tea bag material: Compostable Abaca hemp, no metal staples
• Blended in: California, USA
• Sourcing: Turmeric and ginger from India, moringa from Africa/Southeast Asia, black pepper from India/Sri Lanka

Caution: Consult a health care provider prior to use. Do not use if pregnant or nursing, if you have a medical condition, or if you are using prescription drugs.

Customer Voice

"I've tried every turmeric tea Herbal Cup makes and this one is my daily driver. The moringa gives it something extra — a fullness the other blends don't have. I make it strong with two bags." — Verified Customer ⭐⭐⭐⭐⭐

"Love using these tea bags in my soups and broths. The flavor is incredible and it makes the whole kitchen smell like an Indian spice market." — Verified Customer ⭐⭐⭐⭐⭐

"The ginger comes through beautifully. Warm, spicy, and earthy. I add honey and drink it every morning." — Verified Customer ⭐⭐⭐⭐⭐

Individual results may vary.

FAQ

What's the difference between this and your Turmeric Ginger & Black Pepper tea? Turmeric Ginger & Black Pepper is our original — a bold, three-ingredient classic. This blend adds moringa leaves, which bring a rich, green mineral dimension: 77 naturally occurring minerals and more protein than most plants. If you love the original and want a more full-bodied, nutritionally layered cup, this is the next step.

What is moringa, and why is it in this tea? Moringa comes from the Moringa oleifera tree, known as the "miracle tree" across Africa, where it has been used for centuries. The leaves contain 77 naturally occurring minerals and more protein than most plants. In this blend, moringa adds a clean, leafy green depth that makes the cup more complex and full-bodied than a standard turmeric tea.

How much curcumin is in the turmeric? Our turmeric contains 5.5% curcumin, verified by independent lab testing. The industry standard is approximately 1.5%, so this is more than 3x the typical amount.

Is this tea caffeine-free? Yes. All our Ayurvedic herbal blends are naturally caffeine-free. You can enjoy it any time of day — morning, afternoon, or evening.

Can I cook with this tea? Absolutely. Our founder recommends dropping 2–3 tea bags into soups, bone broth, or grain dishes while cooking. The combination of turmeric, ginger, and moringa adds a wonderful Ayurvedic warmth to savory recipes.

How is this different from Turmeric Cinnamon Moringa? Both contain turmeric, moringa, and black pepper. The difference is the third herb: this blend uses ginger (more warming, spicier, bolder), while Turmeric Cinnamon Moringa uses cinnamon (sweeter, cozier, more dessert-like). Choose ginger for heat, cinnamon for sweetness.

Founder's Note

"Turmeric, ginger, moringa — three super herbs. The turmeric is 5.5% curcumin, and the ginger has always been turmeric's classic Ayurvedic companion. Then you add moringa — the miracle tree — with all the multi-minerals. In one cup you're getting curcumin, you're getting warmth, and you're getting a dose of 77 minerals from one of the most nutritious plants on the planet. This is a very, very good formula. Try it in your soups and broths too — it's fantastic for cooking." — Founder of Herbal Cup Tea

Cross-sell

Explore our turmeric family:

• Turmeric Ginger & Black Pepper — the original best seller, bold and pure
• Turmeric Cinnamon Moringa — swap ginger for cinnamon, cozy and sweet
• Turmeric Ginger Tulsi — swap moringa for sacred tulsi, aromatic and herbal
• Chamomile Turmeric Ginger — chamomile softens the golden warmth for evening sipping

Bundle & Save:

• Golden Turmeric Collection — all our turmeric blends together
• Build Your Own Box — pick 4 teas, save 15%

Important Information

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.